Best Fast Food Dishes in India

Top 10 Fast Food Dishes in India

Best fast food in India in general – not just chains – Here’s a list of iconic fast food that Indians across the country love, both at street stalls and restaurants. Fast food is prepared and served quickly, making it ideal for busy people like students, office-goers, and travelers. Most fast foods are budget-friendly, offering a variety of options without putting a strain on your pocket. You can find everything from Indian chaats and momos to burgers, noodles and wraps – something for every taste and preference. Indian fast food is creative – tandoori momos, masala pasta or schezwan dosa are examples of how traditional and modern flavours are mixed together. Street food vendors and small QSRs provide employment and promote local ingredients and entrepreneurship. List of the following fast food in India.

Vada pav (Mumbai)

Spicy potato fritter in a bun with chutney and fried chilies

Often called the “Indian burger”

Pani puri / Golgappa / Puchka

Hollow-shell crispy puris filled with spicy-spicy water and potatoes

Street food royalty across India.

Samosa

Deep-fried pastry with spicy potato or meat filling

Served with chutney or chaat.

Pav bhaji

Mashed spicy vegetables with buttered bread roll

Mumbai favorite, now popular across India.

Chhole bhature (North India)

Spicy chickpeas with deep-fried bread

Popular breakfast or lunch item

Dosa (South India)

Crispy rice-lentil crepe, often with potato filling

Served with chutney and sambar.

Momo (Northeast and urban cities)

Vegetables or steamed dumplings with vegetables and meat filling

Now available in fried, tandoori and spicy varieties.

Frankie/Kathi Roll

Rolled flatbread filled with vegetables or meat and sauce

Great on-the-go snack

Maggi Noodles

Instant noodles with masala – a college and hostel favourite

Often customised by vendors

Bhel Puri

A crispy, tangy mix of puffed rice, sev, onions, chutney

Classic Mumbai beachside snack